March 2017

Date/Time	Event
03/25/2017 10:00 am - 4:00 pm	The Third Annual from "Snout to Tail" Slow Meat Event - Week 2 The Kesicke Farm, Red Hook NY Slow Food Hudson Valley PRESENTS Third Annual Snout to Tail: Butchering, Preserving and Sausage Making with a Pig and Lamb When: Two Saturdays, March 18th and 25th Where: Kesicke Farms,...
03/18/2017 10:00 am - 4:00 pm	The Third Annual from "Snout to Tail" Slow Meat Event - Week 1 The Kesicke Farm, Red Hook NY Slow Food Hudson Valley PRESENTS Third Annual Snout to Tail: Butchering, Preserving and Sausage Making with a Pig and Lamb When: Two Saturdays, March 18th and 25th Where: Kesicke Farms,...

January 2017

Date/Time	Event
01/18/2017 6:00 pm - 8:00 pm	Real Wines with Slow Food Hudson Valley Brunette Wine Bar, Kingston NY A tutored tasting of eight additive-free, organically/biodynamically farmed “natural” wines (valued at $20-25 per bottle). A plate of local cheese, charcueterie and fruit will be provided as well. Read more...

November 2016

Date/Time	Event
11/16/2016 11:00 am - 12:30 pm	All About @Northeast Farm Access Uptown Coffee, Kingston NY All About @Northeast Farm Access - SFHV is delighted to invite you to come learn about this innovative and excitig approach to land conservancy and farming
11/04/2016 3:00 pm - 8:00 pm	Eat It, Wear It, Regenerate It: Igniting a Consumer REVOLUTION Time & Space Limited (TSL), Hudson NY The Chef's Consortium will be creating a feast out of organic local vegetable and grassfed beef (produced by Little Seed Gardens) as well as other local farm products including MapleHill grassfed dairy products. Find out more...

June 2016

Date/Time	Event
06/23/2016 6:30 pm - 8:30 pm	Arrowood Farms Brewery and Tasting Room Opening Arrowood Farms, Accord NY Slow Food Hudson Valley invites you to a private opening of the Arrowood Farms Brewery and Tasting Room on June 23rd from 6:30–8:30pm. Find out more...

March 2016

Date/Time	Event
03/12/2016 10:00 am - 3:00 pm	“Snout to Tail” - Day 2 Kesicke Farms, Red Hook NY This is a Slow Food Hudson Valley event taking place over two Saturdays, March 5th and March 12th that features 3 Chefs butchering, curing and cooking of a heritage Yorkshire pig at the Kesicke Farm. Find out more...
03/08/2016 11:00 am - 3:00 pm	NY GMO Labeling Rally & Lobby Day Legislative Office Building, Albany NY Come to the State Capitol on Tuesday, March 8th, to rally and lobby your legislators to make GMO labeling the law in New York State NOW! Find out more...
03/05/2016 10:00 am - 3:00 pm	“Snout to Tail” - Day 1 Kesicke Farms, Red Hook NY This is a Slow Food Hudson Valley event taking place over two Saturdays, March 5th and March 12th that features 3 Chefs butchering, curing and cooking of a heritage Yorkshire pig at the Kesicke Farm. Find out more...

February 2016